Plantbased

National Trust members are being invited to vote on a plan to make 50% of the food in its cafes vegan and vegetarian as part of the charity’s commitment to reach net zero by 2030.Cafe menus at the trust’s 280 historic sites are already…

Plant-based meats often look like the real deal, but lack that truly meaty flavour Scientists claim adding fermented onions can evoke that sought-after aromaBy Shivali Best For Mailonline Updated: 13:17 EDT, 7 September…

Farmers are not known for their optimism – and small wonder. Not only do they have to contend with unpredictable weather, constant pricing pressure and sporadic changes in policy, but their crops are under continual threat from birds,…