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This Is Our Most Saved Recipe Of 2024


Casseroles are a hallmark of Southern hospitality. We use them to greet new neighbors, show our condolences at funerals, welcome newcomers at the church potluck, and satisfy family members of all ages on busy weeknights. From creamy appetizers to veggie-packed mains to sweet finishes, there’s not much we can’t do with a 9×13 casserole dish by our side.

So when it came to our most saved Southern Living recipe for 2024, it wasn’t all that surprising to learn that an easy, cheesy, crowd-pleasing casserole took the top spot: Best Breakfast Casserole.

Best Breakfast Casserole may sound like a bold claim, but many of our readers have saved it for good reason—it’s the perfect breakfast of egg, sausage, potato, cheese, and bell pepper in every bite. Trust us: We’ve come up with all kinds of breakfast casseroles through the years!

For breakfast or brunch, it’s all about balance, and this hearty recipe hits all the notes of savory, meaty, starchy, and cheesy that we look for in a go-to casserole. There is also a welcome freshness from the green bell pepper and scallions. Plus, it’s easy to modify: You can add other vegetables, swap the sausage for bacon, brighten with fresh herbs, or substitute Pepper Jack cheese for a bit of a kick. 

Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle


One reason that so many of our readers have saved this delicious breakfast casserole recipe is because it’s just so dang easy. You can prep the ingredients right before serving, which takes around 20 minutes, and have your casserole on the table in under an hour.

You can also make our Best Breakfast Casserole recipe ahead; simply assemble and refrigerate up to 24 hours in advance. Let the casserole come to room temperature while your oven preheats, and then bake as directed. You can even freeze this no-fail breakfast casserole for up to two months, making it an ideal option for new parents. 

Don’t just take our word for it, though. “I’ve made this recipe hundreds of times since the early 90s. It’s always delicious and is a family favorite for Christmas morning,” one of our readers wrote in their recipe review. “This is an easy way to feed a crowd a hearty breakfast! Leftovers are fantastic, too,” another said.

Whether you’re looking for a new holiday breakfast casserole that’s both easy and impressive or you just want to jazz up a weekend bunch with friends, we guarantee that you’ll be asked for this comforting recipe time and time again. Luckily, it feeds a crowd!



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